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Archive for the ‘Breakfast/brunch’ Category

Hash is one of those things that unless you are an avid corned beef lover you probably have never had it or don’t know exactly what it is, but who knows coming from the vegan I could be totally wrong about that. This recipe for has is simple and made for a great “breakfast for [...]

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Everyone knows the saying about breakfast but sometimes I just don’t feel like cereal or toast or whatever.  One good solution to this problem is the homemade breakfast cookie or breakfast bar.  These are great because you can make them ahead of time, cut them and freeze them to heat as you need. The recipe [...]

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This recipe is another fall favorite that uses up some of those gargantuan zucchini that are ripe this time of year.  I changed some of the spices to make it a little more exciting and also added some summer squash in addition to the zucchini, which shouldn’t really change the flavor but will make the [...]

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This recipe is just really fun- IT GETS SO BIG! Ok, but aside from that these are really tasty and one of Alex’s specialties. German Pancakes Ingredients: 1-2 Tbsp margarine or butter 1/2 c flour 1/2 c milk (soy, rice or cow) 1/2 tsp cinnamon (or to taste) 1/2 tsp vanilla 3 eggs Serves 2 [...]

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One of Alex’s all time favorite breakfast/ brunch food is biscuits and gravy. These can easily be converted to vegan if you like but  here is his version of the recipe- including the bacon. GRAVY- meat style 4 strips of bacon 1/4 C flour 1/4-1/2 C milk Chop bacon and cook bacon until desired “doneness”, [...]

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